Review of The Smith

400 N Clark St, Chicago, IL 60654

Overall Rating

Review


I had the gluten free vodka pasta and it was so good, I didn’t get sick and I had the leftovers for dinner. I went with a group of coworkers but I messed up the reservation date, they were still able to accommodate us during the lunch rush and the service was prompt. I imagine they have other items that can be made gluten free but I saw the gluten free pasta option on the menu and wanted to order quickly so I did not ask about other options.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 11 months ago

Symptomatic Celiac