Review of The Smith

Felt extremely comfortable eating here. Server was very knowledgeable and did not hesitate to check on GF status. After I ordered, the chef came out to double check. All of the staff were very proud of the ways they accommodate allergies. All celiac safe items were marked with a red flag. Choices were a bit limited, I had an excellent steak and sautéed baby spinach. Bummed that the smashed potatoes were prepared at the pastry station, so they were a no go. Also, they had fabulous looking desserts, but none were GF (except ice cream).

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good selection of healthy options
• Good vegetarian options
• Offers outdoor seating