Not safe for celiacs! They do have gluten free buns, but other things on the gluten free menu are cross contaminated. We ordered nachos and queso only to find out that the chips are fried in the same fryer as everything else so we couldn’t eat them after they were brought out. We got the club sandwich which was pretty good, but there are no sides that are gluten free due to no dedicated fryer.
— Not at all
— Separate gluten-free menu
— Some
— Average