The Standard Grill

Delicious meal. Waiter was informed and understood cross contamination. I had the burrata starter and short rib special and it was delicious. I’m sensitive to cross contamination, and did not get sick.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Great food. GF dishes marked on menu. Multiple wait staff knew about celiac and made sure our dishes were safe. Even had GF bread substitutes and GF chai latte.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Menu notes which items contain gluten, along with other allergens. Only one dish is not gluten free on the current menu. Staff was knowledgeable and very accommodating. Also, two GF dessert options.

Celiac friendly?

Yes