I love their food! I’ve had their cheese curds, burgers on gf buns, waffle fries, and their gf pizza is so good! I recently had symptoms the last time I ordered gluten free pizza from them but considering I’ve been ordering there for about 3 years and never had an issue before I’d say that’s pretty good.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Good
Gluten free cheese curds, buns, and pizza. Chance for cross contamination. I have had no celiac symptoms.
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
I have a gluten-free ravioli meal. The way they make it is they bake gluten-free rice pasta it is not ravioli but they put in shredded chicken and cheese and sauce and bake it. When you eat it it taste just like an inside-out ravioli except It’s GF. Pretty good if you can do dairy. They also had beautiful looking salads and your typical thin crust GF pizza.
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Good
They do have quite a few "GF" options and the food tastes great however I have gotten very sick twice now after eating here (about a yr apart). The last time I had ordered a pizza and made it very clear I had celiac, the waiter even discussed with me how his wife had celiac and I had written it clearly on the paper slip that this was an allergy. That night I was throwing up all night. The pizza crust was clearly not GF. Definitely would not recommend for celiacs.
— Not at all
— Gluten-free items are marked on the main menu
— Some
— Good
No choices being labeled truly gluten free. Basically gluten free substitutes such as buns, pasta, and pizza crust. Even sausage used in pizzas has bread crumbs in it but that is not readily apparent in the description
Food has been hit and miss for us. Some visits are great and others disappointing.
Yes
No separate GF menu. They have GF pizza crust and buns for burgers. The burger I had was great.
barely any selection. not careful of cross contamination. brought my salad out with crutons
Large menu with a separate allergy menu which is kind of hard to decipher with weird pictures and cross-referencing but it's doable if your waitress is patient.
Had a separate menu to identify allergens. Options included pizza with GF crust, but I didn't ask about a separate oven or cross-contamination. I ordered a salad and staff seemed knowledgeable about GF.
I love the several gluten free options especially the cajan Alfredo. They also have gluten free cheese curds! The gluten free menu is great and easy to read. They are also knowledgeable about what can made gluten free. I love going here.
— Somewhat
— Most/All
— Excellent
Sensitive celiac, and I’ve never had any issues here. Super delicious food, the ahi tuna bowl is outstanding. They even make GF Mac and cheese and pizza, which my celiac picky eater daughter loves
— Very
— Separate gluten-free menu
— Most/All
— Excellent
There were several gluten free options. GF bread, rice noodles, and GF pizza crust could be substituted to make regular menu items viable. There is a notice on the menu that they will make accommodations for allergies.
I ordered a pizza. The waiter double checked the ingredients in my dish and was polite. The food was good and it didn't make me ill.
The rest of the family enjoyed their food as well.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Good
It was opening day, but manager came out to answer questions and was very aware of celiac. They offer gluten free cheese curds, but currently do not have a dedicated fryer for them, but may in future. Server was very helpful. Food was delicious. Pizzas are cooked in separate area.
— Very
— Separate gluten-free menu
— Most/All
— Excellent
They have multiple different GF options (burger, pizza, pasta, etc.). My favorite part is that they have gluten friendly cheese curds. They are fried in the same fryer as other gluten containing items.
— Not very
— Gluten-free items are marked on the main menu
— Some
— Excellent