Review of The Tavern Kitchen and Bar

Excellent gluten free experience! They have a dedicated gluten free menu and staff are knowledgeable about cross contamination concerns. They give you edamame in place of bread. My husband who isn’t celiac loved the food as well. The half baked cookie was to die for. We will definitely be back for all the gluten free options!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Reservations recommended