The Towne Plaza

5 ratings
$$ • Restaurant
Reported NOT to have a gluten-free menu
Safety Rating
2 ratings

As rated by the community

202 E State St
Traverse City, MI 49684
Collections
In 1 Public Collection

Most Recent Reviews


Gluten Intolerant

Overall Rating

Review


Not a gluten free menu but our waitress, Courtney, not only pointed out what is gluten free but offered several ways to exchange items with GF options. It was delicious and great service.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings
  • Staff is knowledgeable and can answer questions
  • Dedicated gluten-free space in the kitchen

Quality & Quantity


How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 5 months ago read full review

Overall Rating

Review


The server told us the chef could make any item on the menu GF by altering the sauces. They did just that and the food was amazing! So impressed with their ability and dedication to providing a safe meal. I definitely recommend eating here.

Updated 4 years ago read full review

Celiac

Overall Rating

Review


The menu does not list gluten free options but the server was very knowledgeable and checked with the chef. Our meal was delicious! Quite a different variety of meat options...buffalo, duck,venison,seafood,etc. I had the bacon wrapped scallops with a sweet potato salad.

Celiac friendly?

Yes

Updated 7 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten-Free Features

  • Reported to have dedicated kitchen space

Categories

  • Locally Sourced
  • Restaurant

Photos


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More Reviews


Overall Rating

Review


Our experience here was outstanding! Our waitress had celiac and was able to make accommodations and recommendations for us. The food was fresh, creative, and amazing! They did an outstanding job!

Updated 8 years ago read full review

Overall Rating

Review


Chef/Owner Chris Hoffman and his staff are very accommodating to requests for gluten free meals.The ingredients are top quality. The menu is varied and the meals are woderfully prepared and presented.

Updated 9 years ago read full review

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