They do not have a dedicated gluten-free fryer, but the gluten-free items are marked on the menu, and I felt very safe eating there.
I had the most amazing ginger tequila margarita I have ever had, delicious stuffed mushroom appetizer, delicious shrimp and scallops with bacon butter special entree, and a decent flourless chocolate torte.
The vibe was amazing, with incredible decorations, blue velvet booths, and live jazz music that was played by highly talented musicians. It was so much fun, and we will definitely be back!
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
Great selection of GF options, all of which are clearly marked on their menu. Our server seemed very knowledgeable about GF/dairy-free menu items, and what she did not know she was more than willing to ask. We shared the Tuna sushi tartare and I had an Ichcabod Crane drink with no issues. Not sure if they have a dedicated GF space, as cross contamination does not seem to effect me.