Review of The VIG Chicago

I truly LOVE this place. The staff is knowledgeable and the menu features GF annotations for items that can be made safely gluten free. No buns but they do have a dedicated fryer for fries. Only reason this place gets 4/5 is because on their late night menu they still list fries and sweet potato fries as GF but they shut down the dedicated fryer and use a contaminated one for fries! So always ask! Other than that this place is safe, with a fun menu and friendly atmosphere. Great place to go out after dinner.