Review of The Vine

I was traveling through Grants Pass and figured I would not have any options for safe, gluten free food. I talked to the waiter at Vine and I was pleasantly surprised to find out that the owners were both celiac and they went above and beyond to train their staff about cross contamination concerns. I had their calamari and it was amazing!!! I haven't had fried calamari in over 4 years. No sickness felt at all and I have severe sensitivity to gluten (celiac). Kind of pricey but well worth it! I would love to go back for a full dinner!!

Celiac friendly?

Yes