The Waterfront Bistro

Looked at me like I was crazy when I asked about gluten free options, and the waitress had to ask about 4 other people before they could give me an answer. I ordered a $30 6 oz. steak, and they “couldn’t keep track of which steak was which” in the kitchen. So they had to remake it. Not confident in the staff, but the steak was good once they remade it. Side note, for how expensive the food is, you’d think they could afford air conditioning.

We stopped on our way through town for lunch and despite only having one server working, she was fast and friendly! The chefs knew exactly what was safe and were very helpful. I ordered a steakhouse burger which had mushrooms, Swiss, onions and bacon and two 4 oz patties. Asparagus for my side. I only wish we lived closer so we could come back again.