The garlic Alfredo is not gluten free. Able to substitute gluten free pasta and crust upon request. The gluten free crust is $12 for a 10 inch. Able to build your own pizza or chose from their signature pizzas. Waitress was knowledgeable about what contained gluten and what didn't. Bummed that the Alfredo was not gluten free as that was what I originally went to this restaurant for. I got the build your own pizza which was okay. The crust was thin and was not super flavorful (I dipped it in ranch which was better). The crust was crispy on the ends but the middle was slightly soggy when it was brought out.
— Somewhat
— No gluten-free information on the menu
— Some
— Average