Dedicated fryer and lots of GF items. The bartenders are knowledgeable (Ben was especially helpful). Ate here twice in a week and didn’t get sick either time. Highly recommend!
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Very
Quality & Quantity
How much of the menu is available gluten-free?
— Some
How would you rate the taste and quality of the gluten-free food you tried?