Review of The Woo

Full dedicated gluten free menu, including for their Korean BBQ with marinated meats that have been marinated with gluten-free soy sauce. The sides are gluten free with different sauce for the sald, but kimchi, picked veggies and rice are the same. So you can enjoy pretty much the same Korean BBQ experience :) their servers seem knowledgeable and familiar with celiac disease. All things you order a la carte are made to order to avoid cross contamination

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent