After reading previous reviews, we asked about the pizza. It is a gluten free crust but is cooked in same oven as other pizza so no go. The manager came to speak to us and let us know what could be ordered that is celiac safe before we even sat down. Waitress was knowledgeable and even double check sandwich bun after we received our food. Manager also came over to check to make sure everything was ok. We ordered the spinach and artichoke dip with tortilla chips, turkey club in GF bun with a Caesar salad for the side. (Fries are cooked in shared fryer). Food was delicious ( I ordered a haddock sandwich-non celiac- and it was delicious too), service was fast and attentive but it was a bit pricey.
— Somewhat
— Separate gluten-free menu
— Some
— Average