Review of Three Bird Cafe

My wife is a celiac. This place is quaint, food delicious and the service was excellent. The staff took special care to ensure zero cross contamination. I had the French Press - Pot Roast Braised in Red Wine & Rosemary with Sauteed Onions, Mushrooms, Swiss Cheese & Horseradish Dijon Sauce on a Buttery Toasted Bun!! My wife had a BLTA! Gluten Free!! And for an appetizer we had an amazing Shawarma Hummus Dip

Lemony Hummus layered with Cucumbers, Feta Cheese, Tomatoes, Olives, Fresh Harvest Olive Oil & a side of Calabrian Chili Sauce with warm Pita Bread Triangles

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent