They believe anything with corn is gluten free. We ordered soup and it took over 45 minutes to come out.
There were a decent amount of options and our waitress explained that anything coming in a tortilla could be done with a corn tortilla. I forgot to ask about shared areas so can't speak to that though I was completely fine after eating there. The margaritas were great. My husband and I shared the chicken enchiladas which were tasty though a little bland for me since I didn't put any of the sauces on (I'm a wimp when it comes to hot foods). We'd go back if we visit Santa Fe again.
Dedicated fryer means GF tortilla chips to enjoy with the fresh salsa. Delicious food, aware and conscientious staff.