This restaurant no longer has a gluten free fryer. Food was safe, but not fabulous.
Felt very safe eating here. Spoke to the owner by phone, before visit, so I knew what I could eat. The staff was very accommodating & friendly, and the food was very good.
The posted 99.5 sanitation was an added bonus!
— Very
— Some
— Good
— Very
— No gluten-free information on the menu
— Most/All
— Excellent
Ask for the Allergen list at the register. Good quality BBQ. Most sides are safe.
Friendly staff, gluten free list, dedicated fryer
Staff was knowledgeable about gluten issues. Fries cooked in separate fryer.
Yes