This place is locally owned and operated, has delicious food, good gluten-free buns, and made me feel very safe eating there. Their online ordering platform allowed me to select a gluten allergy AND celiac disease, and when we arrived to pick up our takeout order, they let me know that the chips were not in a dedicated fryer, and put them on the side for me. I really appreciated that attention to detail and concern for my health. They also had amazing craft cocktails, so just going in for a cocktail is definitely worth the visit.
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent