Tippecanoe Place Restaurant

most of the menu is gf!!! i was told most of their sauces are mixed with cornstarch rather than flour! i was able to eat the clam chowder soup 🥰🥰 so delicious!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Great atmosphere and they make everything so they know what is in it.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Great place to eat. It seems like they go out of their way to make their dishes without gluten, even when traditional recipes call for it. For example, in the Chicken Marsala gravy the used corn starch instead of flour. Also, this being in the historical Studebaker mansion it is truly a unique dining experience.

Celiac friendly?

Yes