Staff is very knowledgeable and can guide you to navigate GF or modified to be GF. Dined several times and always excellent!
— Very
— No gluten-free information on the menu
— Excellent
They didn’t have any marked GF options on the menu. However, when I mentioned my gluten allergy, she knew what I was talking about and pulled out a special list I could order from. Any questions I had were asked to the kitchen and verified before ordering. They were extremely friendly about it and I wasn’t treated like a bother at all. I got the jambalaya which was delish!
— Separate gluten-free menu
When I said gluten free, the waitress asked if it was a preference or if I have Celiac. The fryer is shared unfortunately. Very few items but I appreciate the knowledgeable staff and peace of mind.
— Somewhat
— No gluten-free information on the menu
— Not Much
— Good
Eat here all the time and I am very sensitive. Excellent chef and well trained staff. Great food. Be sure to let them know it is celiac/allergy. Frier is not gluten free but they substitute generously.
Many items are gluten free as is or with minor substitution. Many more can be modified gluten free. Best selection in town.
— Very
— No gluten-free information on the menu
— Some
— Excellent
Great place to eat I have celiac love there food
Great place
— Very
— Some
— Excellent
Yes
The kitchen staff is very knowledgable about what you can have. Not all are Celiac friendly so ask questions. The steak medallions are delicious. You can only have the butter sauce but trust me it is all you need. I would take vats of it if I could.
Yes
Either a salad or a fish taco available. That was it
Amazing food! Chef is will to accommodate the gluten free diet. Had Ribeye steak on top of an amazing bed of vegetables. The steak was so tender you could cut it with your fork. Would definitely go back!
Yes