We were looking for a place near our hotel and this was just around the corner. We’re glad we gave it a try! I was given a laminated GF menu upon request. The prices were out of date, but I also had the regular menu. I had the iron skillet chicken, which was a chicken breast that had been seared then had a creamy sauce with mushrooms, artichokes, onions, tomatoes and peppers. It was a little spicy, but not bad. It came with mashed potatoes and asparagus. Yummy! Hubby had the fried chicken skewers (sorry, not gluten free) and said they were delicious and very moist and tender. Service was excellent and we enjoyed sitting on the patio.
— Somewhat
— Separate gluten-free menu
— Some
— Excellent