Review of Toast &. Co.

It is still walk up becuase of Covid. Ask to talk to the owner Christine I believe her name is. She has a nut allergy so she knows all about cross contamination etc. They do not have separate gluten free toasters, so don’t get a sandwich toasted. If you say you have a gluten “allergy” they prepare all your food inside the box rather than on a counter surface. She told me a smoothie bowl would be safe without the granola on top. I asked to open a new jar of almond butter, strawberries, blueberries, banana and chia. so delicious! i also got a salad with grilled chicken. i did not use the dressing becuase i forgot to ask if it was safe. i also got a gluten free muffin they get supplied from mama K’a kitchen. The mama K muffin was delicious and made in a completely gluten free bakery as the owner has celiac. your best bet here is a baked good from mama k or a smoothie bowl, and be sure to ask about each ingredient (she told me coconut and nuts would likely be unsafe due to processing). all in all a great experience and I would recommend as long as you talk to an owner.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent