Toca Madera

Fantastic experience. No separate gluten free menu but staff was knowledgeable and able to guide me to what would be the best option. I ordered the branzino and the server let me know for my peace of mind that he would add an extra flag for my allergy to his order and that the kitchen staff would make it in a separate area.

Food was delicious and the cocktails were really good as well!

Of note, this place is an experience so if you’re not a fan of louder music or really dim lights, then this may not be the right choice. For our crew, it was SO much fun!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Dedicated gluten-free space in the kitchen
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good with other allergies
• Reservations recommended

Great experience here, they can modify most the dishes to be gluten free (e.g sub corn tortillas). Felt relatively safe here. They said the corn tortilla chips which are complimentary are fried separately. Staff and waiter was very knowledgeable! Gluten free dessert options. Prices are high but food was great.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dairy-free
• Good for dinner
• Good for lunch
• Good vegan options
• Good vegetarian options
• Good with other allergies
• Reservations recommended

The best upscale experience we had in Scottsdale! We could hardly get a reservation on a Tuesday night, but it was so worth it! There were a handful of menu items that weren’t GF. They said they could modify those items to be GF! We had surf and turf, grilled sea bass tacos, oysters, and hand crafted beverages. Everything was so amazing!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free fryer

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent