Review of Tokyo Restaurant

My husband is a celiac and is fairly sensitive to contamination, the staff was knowledgeable and it was easy to choose options and they were able to make something’s off the menu gluten free. They even offered an alternative to their salad dressing which contains gluten.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent