We went with five people and two have celiac. The restaurant is really nice and everyone thought it was great food. It’s hard to find Italian food that is safe. The waiters are very familiar with celiac and the pasta is boiled in separate water. They don’t have gf bread but every entry is gluten free and they have gluten free pasta. They also have desert that is gluten free as well. This is a really nice restaurant and we all had a great experience.
— Gluten-free items are marked on the main menu
— Some
— Excellent