Tom's Burger

Gluten free buns, but got food poisoning, do not recommend

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average

The establishment offers both gluten’ous and GF options, in the form of buns and fries. The biggest drawbacks include: no GF vegetarian options and some other items from the menu cannot he made GF. The staff seems well informed about gluten and celiacs disease. The buns themselves were a tad stale but nevertheless my family and I enjoyed our experience here. We cannot speak of cross contamination as none of us have noticeable reactions to eating gluten, but we were assured that at least the fries had a dedicated frier.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Dedicated gluten-free fryer

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good for dairy-free
• Good for dinner
• Good for kids
• Good for lunch
• Good for takeout
• Offers outdoor seating