Tom's Oyster Bar

Service was excellent. I ordered the king crab with mashed potatoes and veggies with oysters on the side. It typically comes with baked potato but since the potato would go in a shared space the waiter alerted me to that and recommended the mashed, which are safely prepared.

The waiter knew exactly what Celiac was and proactively laid out the precautions that he, the manager, and the kitchen take to ensure no cross contamination occurs. Tom's Oyster Bar and Ale Mary's are also owned and operated adjacent to one another so the drink and GF menus are shared, and if you need a strict GF menu they can bring the one over from Ale Mary's.

All GF food is prepped in a dedicated space and has its own utensils and cookware. They even make sure the alcohols offered for mixed drinks are safe. A very relaxing and enjoyable experience.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch
• Good for kids
• Good for lunch
• Good for takeout
• Good selection of healthy options
• Offers delivery
• Offers online ordering
• Offers outdoor seating