On a College tour date with the family to UC Merced and stopped here for lunch. Had to be in/out on 30mins. The service was just as good as our meals. Had a very nice celiac friendly lunch that tasted good!
Travelled from the Bay Area only to be told they close at 2 on Saturdays. Sadly can't tell you if any of the food was good.
Excellent food and service, the waitress was well-informed, and gluten-free options are indicated on the menu. All the sandwiches are gluten free with Udi's bread. I had turkey with walnuts and cranberry sauce. The salad was generous with tasty oil & vinegar dressing. My husband had crustless spinach & mushroom quiche that was a thick very generous helping also with salad. It has nice quiet atmosphere with seating inside or on a covered patio which was a pleasant 71 degrees in spite of 90 degree weather. We will definitely go again when we are in the area.
Crust less quiche and makes any of their awesome sandwiches gluten free!