I am new to this whole GF and celiac world. That being said I have been doing research and fact finding before I eat anything or anywhere. This app led me to Toni’s, which we already lived as a family. The staff started explaining their gluten free items are their bread(which is their gluten free pizza crust) and any pasta dish can be subbed with GF noodles except the lasagna and ravioli. The bread was good but I was really impressed with the shrimp and scallop Alfredo with GF noodles. I also got a house salad with Italian dressing and had no reaction. Will definitely be back to this place and want to thank them for being accommodating.
— Very
— No gluten-free information on the menu
— Most/All
— Excellent