We had a wonderful experience. Family owned italian restaurant. Brought out bread with oil which I believe was a gluten free pizza crust but it tasted amazing so we had seconds. Shrimp & scallop Alfredo was very good and so was the cesear salad. Great customer. My daughter is celiac & had zero issues afterwards.
— Somewhat
— No gluten-free information on the menu
— Most/All
— Excellent