With exception to the manager Christiana, none of the staff were knowledgable about gluten free needs (as I only went because of a friend's birthday outing). The food was pretty good, but the service was a bit awful. While everyone was friendly, I was very worried about eating here due to our server just having no clue (e.g., she brought me chicken salad when I clearly ordered egg salad with her and the manager, and she still said that it was egg salad after I asked her to confirm the chunky chicken pieces.). Celiacs, eat with extreme caution.
No