Tony's Darts Away

this was one of my favorite places before i was diagnosed. their specialities are california made beers and vegan/non-vegan food. their drink selection is 95% beer, but they always have a small selection of wine, cider, seltzer. a lot of their food includes tortillas or buns and they do not have a dedicated fryer. BUT i love the ambiance and the staff. if you are a very sensitive celiac, i would probably not recommend, but if you aren’t then give it a try. on the weekend i get the breakfast burrito “no bun style” in a bowl (this does include tater tots fried in a shared fryer) and during the week i get the korean bowl (i don’t like pork belly but they were happy to substitute a brat for me).

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent