Review of Top Hat

Absolutely not safe for celiacs. GF items are not truly GF — shared fryer. Ordered poke bowl marked GF and it still had soy sauce. Made the mistake and got sick. Sadly just a cocktail spot, no safe food options.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None