Review of Torchio Pasta Bar

This was absolutely the best Italian restaurant I went to in Chicago. My food came out tagged with a red sticker for gluten free. They don’t make their gf pasta in house but import it from Italy. The chef came out and spoke with me to check to see how our food was as well. Great experience

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent