Review of Torchy's Tacos

The meat and chicken are both marinated in Shiner bock. The manager confirmed the fish and the chili pork were ok. They do not use a dedicated fryer for chips and they no longer have a gluten free menu. My celiac kids ate cheese quesadillas on corn tortilla and did not get sick.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor