Review of Town Bar + Kitchen

This was the first meal I ate in a restaurant after my diagnosis and it was a relatively gentle introduction to my new life. I told my waitress that I had to eat gluten-free, and she went through the allergen menu with me indicating what I couldn't have. There were a couple of dishes which were impossible, the others were of the 'you can have this without that component' variety. My friend and I each had two appetisers. I went for the Heirloom Tomato Salad (without the brioche crumble) and the octopus special menu item (without the semolina cake). The food was delicious, although the complete lack of carbs left me a little unsatisfied - but I could perhaps have chosen a better pair of dishes. There was one gluten-free beer available, in a can, and it was tasty.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Offers outdoor seating