Review of Trattoria Del Porto

We went here for dinner two nights!! Chef Eric was fantastic! He personally came to the table! They have gluten free items on the menu, gluten free pasta, and gluten free bread (Chef Eric made special gluten free garlic and Parmesan bread! So yummy!). My daughter is a celiac and very sensitive to cross contamination and they were wonderful here. Prepared the gluten free pasta separately. We were so impressed with the service and kind chef, and the food is excellent for us non-gluten free eaters as well!!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent