Trattoria di Monica

Excellent pasta and able to make most of the past sauces GF. Waitress has celiac so is very aware and kitchen were very accommodating

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Amazing food but not for GF. They have GF pasta which is good but they do not understand cross contamination. We did speak to the chef a very nice Italian gentlemen we had to explain how the water could not be mixed. My daughter is celiac and super sensitive. So the vibe of having to explain threw her off. She did not eat. With that said the chef personally delivered her food and said he kept it separate. Then there were sauces and explaining. I would not chance it. Our gluten-eating people said the food was amazing. I always say follow your gut. I placed their business in this app to keep others safe.

Celiac friendly?

No

Great Home-Made GF pasta!

Celiac friendly?

Yes