Review of Trattoria Pizzeria Da Roberto

The best meal I had during my trip to Italy. Nearly everything can be made gluten free. I got pasta AND pizza - both the best gluten free food I’ve had since being diagnosed with celiac. Only downside was that (I’m pretty sure) the tiramisu was marked as could be made as gluten free but wasn’t when I asked. Either way I would absolutely recommend coming here if you’re in Venice.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent