Excellent! Delicious meals. Many items can be made GF. Knowledgeable staff. Will definitely be back.
— Very
— No gluten-free information on the menu
— Most/All
— Excellent
Knowledgeable staff, variety of dishes that could be made GF!
— Very
— Most/All
— Excellent
Staff members were professional and knowledgeable. They even differentiated between gluten free and food that was celiac safe. I felt comfortable and confident eating there. The food was fabulous! I ordered a shrimp and pasta dish. They used cornstarch to give the shrimp a wonderful coating. The service was top notch. I will most definitely go there again and again.
— Very
— Most/All
— Excellent
Excellent food, great service, knowledgeable staff. We had a great meal and we will definitely eat there again.
Yes
This place needs more reviews! Outstanding establishment, with knowledge of both celiac disease and cross-contamination, and they have plenty of substitutions for gluten-based items, such as zucchini noodles and corn tortillas. A gluten-free menu would be helpful, but as long as you communicate with your server, your visit to treat will be entirely perfect.
Yes
Very knowledgeable server, menu has zucchini noodles option for all their pasta sauces. Excellent food, has specials.
Yes