Plant based restaurant with many GF options. Desserts not GF. Staff was very helpful with looking through menu and ingredients to ensure they were celiac appropriate. Would definitely go back.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Very
Quality & Quantity
How much of the menu is available gluten-free?
— Most/All
How would you rate the taste and quality of the gluten-free food you tried?