I ate here twice. The first time was great. They have a lot of options, especially if you’re like me and have multiple food allergies. The second time I think I ordered the wrong dish. I bought a gluten free pizza and was assured it was a safe option for someone with celiac disease. I got so sick afterwards, more than I have been in years. So, it may be safe for those sensitive to cross contamination as long as you don’t order the pizza
— Not very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent