Review of True Food Kitchen

Delicious food and desserts! Our waitress understood food allergies and assured us that the chef with double double-check our plates to make sure they were allergen-free. I had the chicken wrap on a GF pita, a little stiff but had a good texture overall, with potatoes. For dessert I had the chocolate flourless cake with vegan ice cream. Very yummy! I would come back here again! It was more on the expensive side. Around $30 total just for me for my main meal and dessert.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent