My mother and I both have celiac, and we are on vacation in DC this week. Tonight’s stop was Truluck’s. Overall a good experience in the dining department. We shared the jumbo shrimp cocktail, I got the lobster bisque, and my mother got the miso-glazed seabass with cucumber salad and crab fried rice. Everything tasted amazing! (I sampled hers☺). Mostly making this review to leave a picture of their gluten sensitive menu (although it might be slightly outdated because they have done some menu updating) because I had a hard time finding information online beforehand, so hopefully this helps someone else! Neither one of us got sick after dining here😊
— Very
— Separate gluten-free menu
— Some
— Excellent
Awesome and delicious food. Most items on the menu are gluten free. No gluten free desserts though unless you want Creme Brulee or ice cream.
— Some
— Excellent
Sooo delicious. Gluten sensitive menu was given to me and the options were amazing!
— Very
— Separate gluten-free menu
— Some
— Excellent
Excellent in every way
— Very
— Most/All
— Excellent
I visited the arboretum location. Excellent with GF and DF! Everyone from the bartender to the server was knowledgeable about GF and celiac. I had the blackberry margarita, sushi grade tuna, and vegan cheesecake topped with sorbet. 10/10 would eat here again!
— Very
— Separate gluten-free menu
— Most/All
— Excellent
The servers and chef(s) were very knowledgeable about Celiac and gluten free. There was an entire gf menu, as well as options off their main menu to accommodate gf. Conscientious of cross contamination as well.
— Very
— Separate gluten-free menu
— Most/All
— Excellent