Not safe for celiacs, I got sick from cross contamination !!
No
For the first time in a long time I was able to enjoy a grilled sub. They use Udi`s baguettes. They are careful to chang gloves and clean the grill befoe making my sub. They also make fantastic salads
They are very careful there and understand the food allergies. Only thing is the bacon is cooked in the same fryer as breaded items. The staff is great.
Yes
Staff always asks if it’s for an allergy and then they clean the grill and prep space off prior to making.
I just got sick for the first time, I used to eat there regularly.
No
I unfortunately got sick twice, I used to eat there quite often
No
Yes