I wasn’t expecting much based on other reviews, but I was pleasantly surprised as our waitress pointed out the broiled haddock in white wine and lemon sauce. It was delicious and large - enough for two people. I don’t usually have issues with cross contamination, so I am lucky in that respect. I had expected to have a burger, and I brought my own roll ( which was good, since they did not have any GF bread. ). So overall, there aren’t many choices if you need to be very strict GF. I lucked out with the haddock, but know that’s not everyone’s cup of tea.
— Somewhat
— No gluten-free information on the menu
— Not Much
— Good
We went out looking for salads, salads should be safe… the server refused to look at the ingredients list for the dressing, “I have no way of knowing that!” she said. We didn’t stay. She didn’t blame me either. I would not recommend this restaurant, even for the view.
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Poor