I tried this place given the previous reviews. I asked about their GF practice and was told they use GF sauce. When I asked about using different pans they said they clean the pan. I took a chance given I was ordering for a friend as well. I started regretting taking the chance last night. The sauce was barely noticeable, the noodles looked bare as the sauce must have been soaked up by the tofu? Idk, but I like a little sauce on my pad kee mao. This place may be fine for non-celiacs or those less sensitive, but I had a reaction and will not be returning, unfortunately.
— Not very
— Gluten-free items are marked on the main menu
— Some
— Average