Review of Tunxis Grill & Pizzeria

Menu says “most options can be made gluten free” but sounded like a lot of cross contamination. Explained to the waitress that I had a severe gluten allergy. I ordered a cider and she brought out a beer and I could immediately tell as I took a sip, and she just laughed it off like the bartended was flirting with someone. So ended up sick. Food was good. But probably not worth going back.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average