Tuscano Italian Kitchen

It was nice to find a place with so many GF options in Cedar Park. The place was surprisingly relatively full on a Tuesday night.

We started off with a white pizza with chicken on a GF crust. The toppings were good but the crust was just a thin frozen crust. Next time I will try the cauliflower crust which is also GF, I believe. We also had the pear salad which was good.

For the main course I had the brisket sauce with GF pasta. It was delicious. it reminded me of a short-rib ragu. My wife had GF pasta with truffle sauce and mushrooms. It was also good.

for dessert we has the basque cheesecake with candies pecans and a sauce that was bit spicy. we liked it but next we will the raspberry topping.

Overall, it was a good experience and happy to have found this place.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent